Single Dish (Eng)
Hi guys!!
Are you okay today? I hope you okay...
So this time I'm going to discuss about single dish. What is a single dish? A single dish, or people also calls too one dish a meal, if you shown in the dictionary, means one plate; One dish; Single course, only dish.
In accordance with its name presentation of this dish only on one plate but with adequate servings and nutritional content, the single dish we often encounter is Fried rice, pasta, gravy, pizza, sandwich, and burger. This time mimin will discuss sandwiches and burgers according to what I'm is practicing at my college. So check it out!
But before that I'll tell you how to preparation me and my team before making this single dish. Me and the team made this single dish on Tuesday with 22 servings, 10 servings for burgers and 12 portions for sandwiches. So on Monday my friends and I made toast bread and burger bun (bread burgers), my other friends also did prepared for their sandwiches and for burgers too, their preparing lettuce, gherkin, tomato, cucumber and chicken breast that had been in blanch first.
The next day my team and I were sharing assignments to prepare burgers and sandwiches. I personally served to slice the Gherkin, Cucumber and Tomato. My friend is made a mayonaise for the Cocktail Sauce with the help of my lecturer there is my another friend also a swards of chicken breasts and there are also those grill the burgers patty.
The concept of presentation of our single dish is like selling fast food customers come the burgers or sandwiches in prepare and in the presence. This is a very waw experience for me because the lecturers over seen me and the team work and also gives pressure, but instead of depressed me personally enjoys it and if given another chance, I would like to feel the sensation once again :v.
Maybe that's enough of my story, now I'm going to explain the burgers and sandwiches.
1. Burger
The name hamburger itself comes not from "ham" or bacon in English, but from the name of the city of Hamburg in the German state that the meat in the burger came from. So, the meaning of the word hamburger means "food from Hamburg." Then many of its citizens emigrated to America and spread the manufacture of burgers there.
Before the spread of Europe, meat from the burgers had long been a characteristic of the tartars of central Asia. It consisted of raw minced meat and lime juice. The food was then taken to the European continent, specifically to the city of Hamburg. Because the people there refused to eat uncooked meat, the tartar meat was modified by roasting or frying.
2. Sandwich
Sandwiches are a two-piece bread in containing meat, various types of vegetables, cheese, coupled with tomato sauce or Mayonaise which was first popularized in England in the second half of the 18th century, and actually the concept has been found first in Turkey and Greece.
The figure of popularizing the sandwich in the first England was a Aristocrat or British noble class named John Montagu Earl of the fourth sandwich that fond playing cards. The sandwich was inspired by his journey to Turkey and Greece, where there he attended the pitta bread containing meat, cheese, and equipped with a delicious sauce. Reported from the National Geographic, the name of the patented sandwich with the approval of the United Kingdom in 1789.
When entering the 19th century, the Sandwich dish began to be more elegantly often because it was often presented on the napkin and was intended for the top-class dance when the time was drinking tea in the UK. In the 20th century, it began to show a variant of British sandwich made of two layers of bread with a varied stuff, to a variant of toasted sandwich.


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